Forget cereal for breakfast. Skip having it for dinner, and try baking it with your dessert instead! In my house we eat “sugar cereal” as a treat on Shabbat so …

I thought I was done creating new hamantaschen flavors for Purim, but then I found some leftover rotisserie chicken in my fridge and new I had to test out just …

Get a behind the scenes look with Nina Safar and see how Meshuga 4 Sushi celebrates Purim with sushi hamantaschen on Kosher in the Kitch TV!

Servings: about 22 hamantaschen Ingredients: 2 eggs (for vegan dough use 2 tablespoons ground flax seed combined with 6 tablespoons water) 1/2 cup oil 1 teaspoon vanilla extract 2/3 cup …

Ingredients: 1 12 oz. package of Mexican Style Veggie Crumbles (Lightlife Smart Ground) Frozen ravioli dough pre-cut into circles, defrosted (or wonton wrappers cut into circles) Creamy nacho sauce (recipe …

Servings: about 20 hamantaschen Ingredients: 2 eggs 1 t vanilla 1/2 cup oil 2/3 cup sugar 2 t baking powder 2 1/2 cups flour 1/2 cup fruity pebbles plus more …

It’s a new year which means a fresh new batch of fun and festive hamantaschen will be served up on the blog, kosher in the kitch! I am kicking off …

I created this recipe for Mishpacha Magazine for my food column, Supper in Seven. The idea is quick and easy weeknight dinners the whole family will enjoy. When Chanie, the …

Ingredients: 2 1/2 cups garbanzo beans (cooked chickpeas from a can) 1 small bunch parsley (about 1 cup chopped) 1 small bunch cilantro (about 1 cup chopped) 1/2 t salt …

Ingredients: Malawach dough (found in frozen section) BBQ sauce Shredded chicken Directions: Defrost malawach dough slightly. Smear bbq sauce over dough. Combine shredded chicken with bbq sauce then spread over …

Ingredients: Malawach dough (found in frozen section) Apple pie filling from a can (or from scratch, recipe below) 1 egg Glaze: 3/4 cup powdered sugar 1 tablespoon almond milk 1 …

Ingredients: Malawach dough (found in frozen section) Oven Roasted Turkey (you can use your favorite cold cuts) Jalapeno Mustard (you can use mayo, bbq sauce etc) Directions: Defrost malawach dough …