Latest in the kitch
- Appetizers 0
Malawach Hamantaschen
Ingredients: 1 package frozen malawach, defrosted 5 hard boiled eggs, peeled and sliced Tomato dip (recipe below) Dill, roughly chopped for serving Tomato Dip: Grate tomatoes then add ...
- Cookies 1
Pop Tart Hamantaschen
Ingredients: 2 T ground flax seed combined with 6 T water (you can also use two eggs instead but it will not be vegan) 1/2 cup oil 1 ...
- Chinese 2
Egg Roll Hamantaschen
Ingredients: 1 t corn starch mixed with 2 T water 1 t sherry wine 3 t soy sauce 3 cups cole slaw mix 1 inch piece of ginger ...
- Cookies 1
Classic Hamantaschen
Servings: about 20 hamantashen Ingredients: 2 eggs 1/2 cup oil 2/3 cup sugar 1 t vanilla 2 t baking powder 2 1/2 cups flour Jam, chocolate spread or ...
- Chocolate 1
Chocolate Pretzel Hamantaschen
Servings: about 15 hamantaschen Ingredients: 2 eggs 1/2 cup oil 2/3 cup sugar 1 t vanilla 2 t baking powder 2 1/2 cups flour 1 cup chocolate spread ...
- Holidays & Parties 0
Pink Purimtini
Testing out this recipe for Pink Purimtini for Purim! The basic idea is pink lemonade, ice, water and vodka. Garnish with mint and fresh raspberries. ~ Recipe submitted ...
- Appetizers 0
Taco Hamantaschen {meatless dairy tacos!}
Ingredients: 1 12 oz. package of Mexican Style Veggie Crumbles (Lightlife Smart Ground) Frozen ravioli dough pre-cut into circles, defrosted (or wonton wrappers cut into circles) 1 cup ...
- Cookies 1
Funfetti Cheesecake Hamantaschen
Servings: about 20 hamantashen Ingredients: 2 eggs 1 t vanilla 1/2 cup oil 2/3 cup sugar 2 t baking powder 2 1/2 cups flour 1/2 cup sprinkles 1 ...
Subscribe & Follow
Tzivia in BreadLand says: This post has been included in the Adar Kosher Cooking Carnival (KCC) over at ...
