Browsing in: Vegetable

  • Posted on Butternut Squash Latkes

    I love the way the flavors come together in this recipe and just as important, it’s EASY to whip up! The two key ingredients can be found in the frozen …

    Read More
  • Posted on Chickpea Cauliflower Stew

    Who says eating vegan has to be boring? This creamy dish is full of flavor and will please even a meat lover’s belly. Serve it over quinoa with a crisp …

    Read More
  • Posted on Zucchini Boats filled with Quinoa Medley

    These boats are filled with a mixture of quinoa, onion, garlic, zucchini, chic peas and tomatoes. It’s an easy dish that is both flavorful and filling. If you want to …

    Read More
  • Posted on Purple Slaw

    Ingredients: 1 bag of purple cabbage 2 tablespoons mayo 2 tsp. sugar juice of 1 lime Directions: Combine ingredients in a large bowl, mix well. ~ recipe submitted by Nina …

    Read More
  • Posted on Zucchini Parmesan Latkes

    Hanukkah, the holiday of all things fried and delicious is upon us! Much like children who wait for the holidays to unwrap presents, I eagerly anticipate the festival of lights …

    Read More
  • Posted on Spinach Onion Roll

    Ingredients: 1 frozen puff pastry sheet Olive oil Margarine 1 large onion, chopped 10 – 12 oz of frozen spinach, defrosted and drained 3 TBSP flour Salt and pepper 1 …

    Read More