Browsing in: Quick & Easy

  • Posted on Chicken Shawarma

    I love shawarma and this is a no fuss way to cook it up at home. Whether you have yours with carbs (my son likes to stuff pita with chicken …

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  • Posted on {Vegan Chinese} Crispy Tofu with Sweet Chili Sauce

    Ingredients: 12 oz extra firm tofu 2 eggs (use egg replacer or omit entirely to make this vegan) 1 cup corn flake crumbs Sweet Chili Sauce (bottled) Directions: Remove tofu …

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  • Posted on Sweet Noodle Kugel

    Ingredients: 5 eggs 1/2 cup oil 1 cup applesauce 1 cup crushed pineapple (do not drain the can of crushed pineapple. Keep the juice) 3/4 cup sugar 1/2 t salt …

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  • Posted on Sausage Pie

    Ingredients: 4 sausages, diced or cut into coins 1 onion, cut into half moons 1 red pepper, diced 14.4 oz can of coconut milk 2 eggs Directions: Saute onions and …

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  • Posted on Crispy Salmon Nuggets {Baked not Fried}

    What kid doesn’t like fish sticks? These crispy little salmon nuggets are an easy dinner to prepare and can be served with different dipping sauces. Try garlic mayo, mayo and …

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  • Posted on Poutine with Vegan Gravy

    Ingredients: French Fries (frozen cooked or freshly sliced potatoes baked) Gravy 1 large ball of Fresh Mozzarella, cut into small pieces (or shredded mozzarella) Gravy 2 T earth balance 2 …

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