Passover
- Main Courses 2
Perfect Saucy Meatballs {Passover Meatballs}
Ingredients: Meatballs: 1 egg per pound of chopped meat 2 grated potatoes 1 grated onion Salt & pepper to season with Sauce: 1 green pepper, chopped 1 onion, ...
- Appetizers 0
Baked Gefilta Fish with Onions & Tomatoes
Ingredients: 1 yellow onion diced 1 large tomato diced 1 loaf of gefilta fish Directions: Saute the onions and tomatoes. Drizzle some olive oil into a small loaf ...
- Non Dairy 0
Yummy Quinoa
Ingredients: 1 cup quinoa 2 cups boiling water 2 TBSP onion soup mix (msg free) 1 TBSP chicken soup powder (msg free) salt pepper olive oil Directions: Put ...
- Casseroles 1
Passover Meat Lasagna
Ingredients: 1 onion, chopped 7 cloves garlic, minced or chopped small 1 jar marinara sauce PLUS a little bit extra 1 15 oz can of tomato puree or ...
- Chicken 0
Passover Baked Schnitzel
Ingredients: Boneless skinless chicken breast, sliced into cutlets of about 3/4 inch thickness olive oil Jason’s flavored Passover coating crumbs Manischewitz Italian seasoned Passover coating crumbs garlic powder ...
- Cake 4
Passover Apple Kugel
Ingredients: 6 large apples 5 eggs 3 tablespoons potato starch 1/2 cup of sugar 1/4 cup of oil 1/2 lemon rind 1/2 teaspoon of salt 1 teaspoon of ...
Subscribe & Follow
Wendy Berezovsky says: Thanks for sharing this recipe. They look so yummy!!! I don't know who is go...
nossi @ the kosher gastronome says: I've never heard of these claims, but as a dentist I can assure you pulling oi...
