Browsing in: Quick & Easy
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Posted on Reuben Matzo Scramble
The Reuben gets a Passover makeover by swapping rye bread (which is chometz) for the holiday staple, matzo! The crispy cracker gives the iconic sandwich a satisfying crunch. There …
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Posted on Hanukkah “Corn Dogs” Latkes
Hanukkah is THIS week and I am ready to flip some next level latkes. Each year I enjoy creating fun new ways to cook and EAT latkes and this year …
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Posted on Chocolate Candy Bark
Purim IS the festival of candy so what better way to celebrate than chocolate candy bark? Chocolate bark is melted chocolate combined with any number of toppings from broken peppermint …
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Posted on Latke Coated Schnitzel
Chanukah is the festival of lights and all things fried and dusted with sugar. When it comes to celebrating the holiday, I like to think of exciting non traditional ways to …
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Posted on Beet Hummus
Organic whole peeled cooked READY TO EAT beets (that are KOSHER!) are now a reality (thanks to Gefen) which means for the first time, this girl’s finally cooking with beets! …
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Posted on Hamantaschen Nachos
Ingredients: 1 12 oz. package of Mexican Style Veggie Crumbles (Lightlife Smart Ground) Frozen ravioli dough pre-cut into circles, defrosted (or wonton wrappers cut into circles) Creamy nacho sauce (recipe …
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