Browsing in: Main Courses
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Posted on Raspberry Balsamic Glazed Chicken
Ingredients: 1 whole chicken cut into 8 pieces 1 tablespoon olive oil salt & pepper 1 onion cut into thin slices 3 cloves of garlic diced 1 cup of seedless …
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Posted on Quinoa Meatballs
This is a great recipe for Meatless Monday! I also included it in the Passover section since many people eat Quinoa on the holiday. Please note, that not everyone eats …
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Posted on Beef Taco Hamantaschen
These came about by accident, as I had leftover taco meat from dinner and decided to use them along with some ravioli dough that I had in the freezer. I …
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Posted on Quinoa Stuffed Chicken Breasts
Ingredients: 1 cup of quinoa, uncooked 2 cups of vegetable broth, chicken broth or water 1 onion, diced 4 cloves of garlic, diced 1 can of diced tomatoes Handful of …
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Posted on Grilled Chicken Salad
Ingredients: Boneless, skinless chicken breasts, cut into pieces 2 tablespoons olive oil plus more for cooking Spices such as salt, pepper, garlic, paprika 1 small onion, diced Lettuce, chopped up …
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Posted on Chickpea Cauliflower Stew
Who says eating vegan has to be boring? This creamy dish is full of flavor and will please even a meat lover’s belly. Serve it over quinoa with a crisp …
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