Grilled Chicken Salad

Boneless, skinless chicken breasts, cut into pieces
2 tablespoons olive oil plus more for cooking
Spices such as salt, pepper, garlic, paprika
1 small onion, diced
Lettuce, chopped up
Tomatoes, diced
Pickles, diced
Shredded carrots
1/2 cup of mayo
1/2 cup of bbq sauce

Combine olive oil, spices and chicken breasts in a large zip lock bag. Shake well so all of the chicken is marinated in the olive oil mixture. Heat up a pan with some oil and saute onion until tender. Add chicken to and and cook until no longer pink. Place lettuce, tomatoes, pickles, carrots, sautéed onion and chicken pieces in a large bowl. Combine the mayo and bbq sauce, heat up and dress salad.

~ Recipe submitted by Nina Safar

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