Pizza Balls

Pizza dough or your favorite pizza dough recipe
Tomato sauce (Barilla tomato basil pasta sauce is THE best!)
Shredded pizza cheese
Pizza pan
Olive oil
Corn meal for dusting

Oil a pizza pan with a bit of olive oil and dust with corn meal. Pre heat oven to 375. Break off small balls of pizza dough about the size of a golf ball. Take one dough ball at a time and flatten as best you can. Put about 1/2 a tsp. of tomato sauce and a tiny sprinkle of cheese. Fold dough over and roll into a ball. Place on the pizza pan. Continue with the rest of the dough balls.

Place the dough so that it forms 3 circular rows around the pan. place in oven and bake for 25 minutes or until done.

Serve with a small bowl of tomato sauce for dipping.

~ Recipe submitted by Becky Brownstein

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