Browsing in: Vegan
-
Posted on Vegan Heart Pop Tarts
Nothing says I love you like sugar and jam. Bake these heart shaped pop tarts, filled with strawberry jam and topped with melted chocolate and mini pearl sprinkles for the …
Read More -
Posted on Beet Hummus
Organic whole peeled cooked READY TO EAT beets (that are KOSHER!) are now a reality (thanks to Gefen) which means for the first time, this girl’s finally cooking with beets! …
Read More -
Posted on Nine Days of Meatless Meals
No meat? No big deal! There are plenty of meals to cook up that are easy, tasty and filling! Going meatless doesn’t have to mean losing flavor. Below are nine …
Read More -
Posted on Chickpea Quinoa Burger
While beef burgers get all the spotlight in the summer months, it’s great to have a tasty veggie burger up your sleeve. These are fantastic with some tahini sauce drizzled …
Read More -
Posted on VEGAN Heart Cookies with Jam Filling (Heart Pop Tarts!)
Ingredients: 2 T ground flax seed combined with 6 T water 1/2 cup oil 1 t vanilla extract 2/3 cup sugar 2 t baking powder 2 1/2 cups flour 1 …
Read More -
Posted on {Vegan Chinese} Crispy Tofu with Sweet Chili Sauce
Ingredients: 12 oz extra firm tofu 2 eggs (use egg replacer or omit entirely to make this vegan) 1 cup corn flake crumbs Sweet Chili Sauce (bottled) Directions: Remove tofu …
Read More