Low Fat
- Appetizers 1
Roasted Brussels Sprouts with Pastrami Bits
Ingredients: 2 lbs. brussels sprouts 6 oz. pastrami diced up 2 T olive oil 1 T balsamic vinegar (optional) Directions: Wash and slice the brussels sprouts in half, ...
- Appetizers 4
Breaded Tofu Sticks with Avocado Cilantro Dipping Sauce
There is nothing quite like a crispy just fried french fry. No fast food meal is complete without them. If you are ordering a burger, hot dog or ...
- Healthy Snacks 0
Cauliflower Crust Pizza with Pesto & Fried Eggs
Ingredients for Crust: 1 head of cauliflower 1 egg Pesto (recipe below) 2 tomatoes 2 eggs, fried or poached Directions for Crust: “Rice” the cauliflower by chopping it ...
- Gluten Free Recipes 1
How to Roast Tomatoes
Ingredients: 1 pint of grape tomatoes 1 tablespoon olive oil 1 tsp. fresh rosemary 1/4 tsp. salt 1/4 tsp. black pepper 3 cloves of garlic, diced Directions: Wash ...
- Appetizers 0
Crunchy Tofu Sticks {Healthy French Fries!}
Ingredients: 1 container of extra firm tofu 1 egg 1 cup of panko crumbs (or bread crumbs) Directions: Remove tofu from container and drain water. Wrap tofu in ...
- Gluten Free Recipes 1
Quinoa with Mushrooms, Onions & Red Pepper
Ingredients: 1 tablespoon olive oil 1 small onion, diced 6 mushrooms, diced 1 red pepper, diced 2 cups of cooked quinoa Directions: Heat up a frying pan with ...
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Wendy Berezovsky says: Thanks for sharing this recipe. They look so yummy!!! I don't know who is go...
nossi @ the kosher gastronome says: I've never heard of these claims, but as a dentist I can assure you pulling oi...
