Browsing in: Shavuot

  • Posted on Challah 3 Ways

    If you are a frequent visitor of this site then you have noticed multiple recipes from my friend Mira Martinez. She is an amazing cook who has introduced me to …

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  • Posted on Double Chocolate Cookies

    I Needed to use up some pantry ingredients, and these cookies are great for that! Don’t let the cracks fool you…these are chewy, not too sweet and extra chocolaty. This …

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  • Posted on Pasta and Bean Soup

    Ingredients: 1.5 cups of small chopped veggies (onion, peppers, celery, and carrots) 2 garlic cloves (or more, to taste) 28 oz can of tomato’s 1 can of white kidney beans …

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  • Posted on Lemon Salmon

    Ingredients: 2 fillets salmon 2 TBSP margarine olive oil 1/2 tsp. salt lemon juice salt and pepper Directions: Preheat oven to 500 degrees. Put ingredients 2 through 5 in a …

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  • Posted on Caramelized Onion, Roasted Red Pepper and Feta Tart

    I am sharing with you a recipe for a Caramelized Onion, Roasted Red Pepper and Feta Tart that I made for lunch on Friday. It was my attempt to use …

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  • Posted on Eggplant Parmesan

    Ingredients: 2 large eggplant 1/4 cup flour 2 eggs, slightly beaten 2 cups seasoned bread crumbs 1/2 cup oil 1 (16 oz.) jar Marinara Sauce (or 16 oz. tomato sauce …

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