Browsing in: Shavuot
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Posted on Spinach & Brie Topped Artichoke Hearts
Ingredients: 1 9oz box of frozen artichoke hearts 2/3 cups of cooked chopped spinach 1 tsp lemon pepper 1/4 tsp of salt 18 thin slices of brie
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Posted on Crustless Quiche
This is a great recipe for a large group. Ingredients: 1 egg per person 1 med. onion diced & sauteed 3/4-1cup milk 1/2 c. diced zucchini 1cup each of 3 …
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Posted on Rich & Creamy Cheesecake
Whether served plain, topped with fresh fruit or drizzled with a sweet chocolate sauce, cheesecake lovers will devour this rich and creamy cheesecake. Ingredients: Crust: 4 tablespoons melted butter or margarine 1 tablespoon …
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Posted on Sauteed Tilapia Almondine with Braised Red Cabbage
Tilapia is a firm fleshed white fish with a deliciously mild and sweet taste. The almonds offer a nice crunch and the slightly sweet and sour flavor of the cabbage …
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Posted on Broiled Salmon with Mustard Dill Sauce
Ingredients: 2 lbs of salmon fillet, cut into fillets Soy sauce Salt Pepper Olive Oil Mustard Dill Sauce Ingredients: 1/2 cup light mayonnaise 2 TBSP spicy dijon mustard 1 1/2 …
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Posted on Quick Fish Piccata
Spend less time in the kitchen and more time enjoying a great meal with the family. Try this easy and elegant Fish Picatta any weeknight that you need to whip …
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