6 medium sized red potatoes -boiled, peeled and cut into medium sized pieces
2 hard boiled eggs
1/4 pound salami( either beef or turkey)
1/2 cup mayonnaise
salt and pepper to taste
My mother-in-law prepares this dish every holiday! It’s a real crowd pleaser. It makes a beautiful centerpiece and is a fun way to get the meal started. You can prepare the veggies in advance and store in containers or plastic baggies until ready to assemble.
In the center of a large round serving dish, on top of a bed of lettuce, place black beans (from 1 can, drained and rinsed). Then around the black beans place separate sections of the following:
Corn (scrape kernels from two raw ears of corn)
Bell pepper, diced
Red onion, chopped
Mix and pour the following sauce on top of everything right before serving:
3/4 cup of tomato juice
1/2 cup cilantro, chopped
1/4 cup fresh lime juice
1/2 tsp dried oregano
1/4 tsp salt
1/4 tsp cumin
1 small jalepino pepper, halved and seeded (optional)
This year I will be spending Rosh Hashanah with my in laws, which means I am going to be enjoying some delicious dishes and will leave with a ton of new recipes for the site! If you don’t want to stress about planning your holiday menu, I suggest using a selection of good ol trusted recipes and spicing it up with a handful of new ones. Look below for some of our fav holiday treats!
Wishing you all a happy and sweet new year! Make it a tasty one.
Happy Kosher Cooking!
xxo Nina – your kosher hostess