Browsing in: Sides

  • Posted on Easy Corn Salad

    Always have the following ingredients on hand for a quick, impromptu salad. This is great for unexpected Shabbos guests! Ingredients: 1-2 cans of corn (niblets or baby corn) 1 red …

    Read More
  • Posted on Easy Roasted Veggies

    Roast peppers with other veggies such as garlic, onions, zucchini and mushrooms. Drizzled with some olive oil and lemon juice. Season with salt, pepper, basil or your favorite herbs. Roast …

    Read More
  • Posted on Spicy Olive Salad/ Dip

    Ingredients: 1 can kvutzat yavne olives 1 onion cubed 1 small- medium eggplant cubed 1 small Hunt’s tomato paste 2 tbsp sugar some salt a drop vinegar hot red paprika …

    Read More
  • Posted on Pasta and Bean Soup

    Ingredients: 1.5 cups of small chopped veggies (onion, peppers, celery, and carrots) 2 garlic cloves (or more, to taste) 28 oz can of tomato’s 1 can of white kidney beans …

    Read More
  • Posted on Stuffed Chicken Breast

    One night I was craving crunchy chicken and my husband wanted mashed potatoes and spinach for dinner and I thought, hey how about making it all in one dish? I …

    Read More
  • Posted on Caramelized Onion, Roasted Red Pepper and Feta Tart

    I am sharing with you a recipe for a Caramelized Onion, Roasted Red Pepper and Feta Tart that I made for lunch on Friday. It was my attempt to use …

    Read More