Browsing in: Main Courses
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Posted on Beef Taco Hamantaschen
These came about by accident, as I had leftover taco meat from dinner and decided to use them along with some ravioli dough that I had in the freezer. I …
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Posted on Quinoa Stuffed Chicken Breasts
Ingredients: 1 cup of quinoa, uncooked 2 cups of vegetable broth, chicken broth or water 1 onion, diced 4 cloves of garlic, diced 1 can of diced tomatoes Handful of …
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Posted on Grilled Chicken Salad
Ingredients: Boneless, skinless chicken breasts, cut into pieces 2 tablespoons olive oil plus more for cooking Spices such as salt, pepper, garlic, paprika 1 small onion, diced Lettuce, chopped up …
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Posted on Chickpea Cauliflower Stew
Who says eating vegan has to be boring? This creamy dish is full of flavor and will please even a meat lover’s belly. Serve it over quinoa with a crisp …
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Posted on Steak Enchiladas
Ingredients for steak marinade: 1 lb. pepper steak, cut into small strips 1/4 cup of olive oil 1/4 tsp. cumin 1/4 tsp. chili powder Ingredients for Filling: 1 onion, diced …
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Posted on Zucchini Pizza Bites
Ingredients: 1 large zucchini 1 cup of Pizza Sauce (my fav is Don Pepino) 1 cup of shredded cheese 2 tablespoons olive oil or cooking spray Optional toppings: Roasted cherry …
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