Fried Brown Rice with Edamame

Fried Brown Rice with Edamame
Fried Brown Rice with Edamame

Ingredients:
4 cups cooked brown rice (you can also use white rice or quinoa)
4 eggs
2 T oil
1 3/4 cups edemame
2 T soy sauce
1/2 t salt
1/4 ground ginger
1/4 t garlic powder
1/4 black pepper

Directions:
Whisk together eggs in a bowl. Heat up a large pan with 1 T oil. Scramble eggs in pan. Place cooked rice in a large mixing bowl. Combine with scrambled eggs, edemame, spices and soy sauce. Mix together. Heat up pan again with 1 T oil. Add rice mixture to pan. Cook for about 6 to 8 minutes, stirring so the rice does not stick to the pan.

Tips & Tricks: Add cooked chicken, ground beef, sausage or tofu to the fried rice.

Fried Brown Rice with Edamame
Fried Brown Rice with Edamame
Fried Brown Rice with Edamame
Fried Brown Rice with Edamame

~ Recipe submitted by Nina Safar

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