Veggie Kabobs

 Cauliflower, cherry tomatoes & pearl onions

mix all the vegetables in a large bowl with:
toasted sesame oil, soy sauce, a bit of honey, garlic powder, black pepper, some olive oil and black sesame seeds

thread with the wooden sticks – i like using mini or medium size sticks

marinate the vegetables for a few hours or overnight

broil for 10-15 minutes


~ Recipe submitted by Laykie Donin

Print Friendly, PDF & Email


2 thoughts on “Veggie Kabobs”

  • To Broil, is to cook the food by placing it a measured distance below direct, dry heat. Most ovens have a broiler section that is used to cook meats, fish and poultry or melt or brown foods.

Leave a Reply

Your email address will not be published.

You might also like