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  • Posted on June 13, 2011 Minute Steak

    Ingredients: Minute Steak Onion or Mushroom Soup and seasoning Mix Onions Mushrooms Water Salt Pepper

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  • Posted on June 13, 2011 Meatloaf

    Ingredients: 1/2 heaping cup of ketchup 1/3 cup light brown sugar 1 TBSP lemon juice 1 tsp ground mustard 1 lb ground beef 1 cup plain breadcrumbs 2 TBSP dried …

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  • Posted on June 13, 2011 What’s a good non-alcoholic substitute for dry red wine? ~ Esty Adler Wolbe

    There is no great answer for this – as your dish will not come out exactly as it was intended – but as we kosher cooks got used to pareve …

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  • Posted on June 2, 2011 Chocolate Sauce

    This is an easy sauce to whip up and serve with dessert. It’s great drizzled over cheesecake, or used as a dipping sauce for fresh fruit and pretzels. Ingredients: 2 …

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  • Posted on June 1, 2011 Crustless Quiche

    This is a great recipe for a large group. Ingredients: 1 egg per person 1 med. onion diced & sauteed 
3/4-1cup milk 1/2 c. diced zucchini
 1cup each of 3 …

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  • Posted on May 30, 2011 Do all soups NEED to have vegetable or meat stock added as an ingredient or can plain water be used instead? ~ Becky Brownstein

    Becky, good question! The answer is Yes, water can be used as the base for soups however on its own, the flavor will be well, watery. To get past this …

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