Servings: about 20 hamantaschen Ingredients: 2 eggs 1 t vanilla 1/2 cup oil 2/3 cup sugar 2 t baking powder 2 1/2 cups flour 1/2 cup fruity pebbles plus more …

It’s a new year which means a fresh new batch of fun and festive hamantaschen will be served up on the blog, kosher in the kitch! I am kicking off …

It was only a matter of time before my love for eggs baked in savory tomato sauce would inspire my new favorite latke, Shakshuka latkes! In honor of the first …

Ingredients: 2 1/2 cups garbanzo beans (cooked chickpeas from a can) 1 small bunch parsley (about 1 cup chopped) 1 small bunch cilantro (about 1 cup chopped) 1/2 t salt …

Ingredients: Malawach dough (found in frozen section) BBQ sauce Shredded chicken Directions: Defrost malawach dough slightly. Smear bbq sauce over dough. Combine shredded chicken with bbq sauce then spread over …

  Are you looking for an EASY Rosh Hashanah dessert? This is it. Only two ingredients. Fall flavors (apples!) and it’s  delicious. If you don’t like using canned fruit, I …