Browsing in: Low Carb
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Posted on Crunchy Tangy Tilapia Fish
My mother gave me this recipe for Tilapia fish and it has become my favorite dinner. It’s easy to prepare, tastes great and my husband loves it as well so …
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Posted on Spiced Salmon
This is a tasty and easy way to prepare Salmon. It is best served with couscous and steamed asparagus. I like to use toasted pine nuts near east couscous. It …
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Posted on Tomato Salsa
Ingredients: – 4 Tomatoes diced -1 Red Onion diced – Cilantro chopped -Lime Juice -Salt & Pepper to taste Directions: Place the chopped cilantro, diced tomatoes and diced onion into …
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Posted on Green Beans with Carrots
This is my mother’s recipe. She would make this for Shabbat and it’s a delicious side dish served alongside any kugel or chicken. Ingredients: 1 pound of green beans, ends …
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Posted on Broiled Steak & Stir Fry Veggies
Ingredients: Steak Duck Sauce Montreal Steak Seasoning Veggies such as carrots, celery, onions and baby corns. Tamari sauce and salt. Directions: Marinate steak in duck sauce and sprinkle Montreal steak …
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Posted on Chicken Salad
Ingredients: Leftover Chicken celery, scallions & cherry tomatoes lemon juice mayo salt & pepper to taste garlic powder Directions: Cut up leftover chicken into chunks- remove skin and bones. Add …
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