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Posted on A Taste of Shabbat with My Mother
** This article was written before my mother left this world. It was written for The Jewish Press . My mother purchased the paper weekly and I was hoping this Shabbat she would …
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Posted on I Love You Mommy
Baruch dayan haemet. It is said that when people pass on the world is darker without them in it, but not you mama. You and your loving joyful heart is …
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Posted on Two Ingredient Pulled Brisket Pizza Hamantaschen
Pizza dough stuffed with Jack’s Gourmet pulled brisket make these two ingredient hamantashen the perfect bite sized appetizer for Purim. Ingredients: Jack’s Gourmet pulled brisket Mini round pizza dough Direction: Heat up pulled brisket …
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Posted on Candied Beef Facon Hamantaschen stuffed with Fig Jam
Purim 2020 is going to be tasty with Jack’s Gourmet and Kosher in the Kitch! I teamed up with Jack’s Gourmet to create these sweet and savory hamantaschen stuffed with fig jam …
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Posted on Mediterranean Couscous Salad
Mediterranean Couscous Salad. Near East is a lazy cook’s dream! In under five minutes you get a great base for this Mediterranean Couscous Salad. Couscous with toasted pine nuts topped with …
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Posted on Latke Charcuterie Board for Chanukah
This Chanukah, spice up your latkes with a Latke Charcuterie Board! This holiday themed charcuterie board is filled with delicious Crispy Potato Latkes, Jack’s Gourmet Sausage with Peppers, Jack’s Gourmet Facon turned into Bite …
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