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  • Posted on March 8, 2014 Easy No Fuss Hamantaschen Dough

    This is the best hamantaschen dough I have ever eaten. It’s a sweet sugar cookie like dough that you can stuff with any of your favorite fillings. Jam, chocolate spread, …

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  • Posted on March 6, 2014 How To Make Hamantaschen for Purim

    Watch Nina Safar whip up sweet and savory hamantaschen for Purim! Mediterranean Hamantashen: Get the recipe HERE! Taco Hamantashen: Get the recipe HERE! Chocolate Raspberry Hamantashen: Get the recipe HERE!

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  • Posted on March 4, 2014 Chicken Breasts with Tomato Garlic Sauce

    Ingredients: 5 large boneless skinless chicken breasts 1 cup flour 1/2 t salt + 1/4 1/2 t cumin +1/4 1/2 t paprika +1/4 1/4 t black pepper +1/4 1 onion, …

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  • Posted on March 4, 2014 Spinach Beef Taco Hamantashen

    These came about by accident, as I had leftover taco meat and spinach from dinner and decided to use them along with some ravioli dough that I had in the …

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  • Posted on March 4, 2014 Mediterranean Hamantashen

    Caramelized onions, tomato, basil and goat cheese make these the perfect appetizer to serve this holiday. I had to resist eating all of them long enough to take the photo! …

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  • Posted on February 14, 2014 Flaked Salmon with Pasta & Mushroom Sauce

    Ingredients: 2 lb. salmon fillets 1 T olive oil 1/2 t montreal steak seasoning 1 t salt, divided 16 oz cooked pasta 1 onion, diced 6 oz. mushrooms sliced 2 …

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