Browsing in: Pasta

  • Posted on Creamy Pumpkin Penne

    Ingredients: 4 cups of cooked penne pasta 1 cup of pumpkin puree 1 1/2 cups of soy milk 1/2 tsp salt 1/4 tsp rosemary 1/8 tsp. ground nutmeg 1/4 tsp. …

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  • Posted on Gnocchi with Tomato Sauce

    Ingredients: 2 lb. cooked gnocchi 1 small onion, diced 3 cloves of garlic, diced 1 tablespoon olive oil 1 1/2 cups crushed tomatoes 1 1/2 cups of milk (soy, almond, …

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  • Posted on Mac and Cheese Cups

    These make the perfect bite sized appetizers! I’m crazy about mac and cheese. It’s the one dish that tastes great on a cold winter’s night AND in the heat of …

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  • Posted on Creamy Pesto Tortellini with Artichokes

    Ingredients: 12. oz tortellini pasta (I used frozen sun-dried tomato tortellini) 2 tablespoons earth balance buttery spread (non dairy) 2 tablespoons flour 2 cups soy milk 2 tablespoons pesto sauce …

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  • Posted on Creamy Spinach & Roasted Tomato Pasta {Non Dairy!}

    My hub and I celebrated our anniversary this week and my gift to him was this super creamy and tasty pasta dish that is, wait for it…not dairy! (if you …

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  • Posted on Creamy Tomato Chicken Pasta

    Ingredients: 1 box of cooked pasta of your choice 1 pound of boneless, skinless chicken breast cut into strips or small pieces 1 tablespoon olive oil 1 tsp. paprika 1 …

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