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  • Posted on April 23, 2013 Chicken Stir Fry with Mushrooms and Garlic Ginger Sauce

    Ingredients: 3 tablespoons oil 1 onion, diced 3 cloves garlic, diced 1 tablespoon ginger diced 1 tsp. chopped chili 1 lb. chicken breast cut into chunks 8 oz. sliced mushrooms …

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  • Posted on March 28, 2013 Quinoa with Mushrooms, Onions & Red Pepper

    Ingredients: 1 tablespoon olive oil 1 small onion, diced 6 mushrooms, diced 1 red pepper, diced 2 cups of cooked quinoa Directions: Heat up a frying pan with olive oil. …

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  • Posted on March 28, 2013 MATZAH IPHONE CASE – PASSOVER GIVEAWAY!

    My birthday is on Passover so I thought it was only fitting for me to celebrate with a giveaway! Sealed with a Case is sponsoring a festive matzah iphone case for the holiday. For …

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  • Posted on March 13, 2013 Raspberry Balsamic Glazed Chicken

    Ingredients: 1 whole chicken cut into 8 pieces 1 tablespoon olive oil salt & pepper 1 onion cut into thin slices 3 cloves of garlic diced 1 cup of seedless …

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  • Posted on March 11, 2013 The No-Potato Passover Cookbook {Cookbook Review + Giveaway}

    This Passover, forget about the potato. Instead, stock up on ingredients like spaghetti squash and quinoa for a modern updated take on Passover recipes. The No-Potato Passover by Aviva Kanoff, …

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  • Posted on February 27, 2013 How to Cook Spaghetti Squash

    Cut the spaghetti squash down the middle, lengthwise. Remove the seeds and bake face down on a lightly greased baking sheet and bake on 350′ for 40 minutes until very …

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