Ingredients: 1.5 cups of small chopped veggies (onion, peppers, celery, and carrots) 2 garlic cloves (or more, to taste) 28 oz can of tomato’s 1 can of white ...
Get Inspired in the Kitch!
Sign up for FREE recipes
Kosher in the Kitch!
contact | nina (at) kosherinthekitch.com
© Copyright 2012-2014 kosherinthekitch.com | Site design by BANCS MEDIA