Browsing in: Sukkot

  • Posted on Apple Pie Egg Rolls with VEGAN Cinnamon Whipped Cream

    Ingredients: 2 large apples (gala or granny smith) 1/4 cup brown sugar 2 teaspoons cinnamon 1/4 teaspoon allspice (or nutmeg) 2 tablespoons flour Juice of 1 lemon Egg roll wrappers …

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  • Posted on Apple Pie Rugelach with Vegan Coconut Whipped Cream

    Ingredients: Malawach dough 2 large apples (gala or granny smith) 1/4 brown sugar 2 teaspoons cinnamon 1/4 teaspoon allspice 2 tablespoons flour Juice of 1 lemon Directions: Combine sugar, cinnamon, …

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  • Posted on Matzo Ball Crusted Chicken Pot Pie

    I have teamed up with Lipton Kosher to bring you a new and exciting way to eat matzo balls! When you hear matzo balls you might instantly think of chicken …

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  • Posted on Beet Hummus

    Organic whole peeled cooked READY TO EAT beets (that are KOSHER!) are now a reality (thanks to Gefen) which means for the first time, this girl’s finally cooking with beets! …

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  • Posted on Shredded BBQ Chicken Rugelach

    Ingredients: Malawach dough (found in frozen section) BBQ sauce Shredded chicken Directions: Defrost malawach dough slightly. Smear bbq sauce over dough. Combine shredded chicken with bbq sauce then spread over …

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  • Posted on Malawach Deli Rugelach

    Ingredients: Malawach dough (found in frozen section) Oven Roasted Turkey (you can use your favorite cold cuts) Jalapeno Mustard (you can use mayo, bbq sauce etc) Directions: Defrost malawach dough …

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