Browsing in: Pasta
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Posted on Creamy Mac and Cheese Cups topped with Crispy Shiitake Mushrooms
Creamy mac and cheese topped with strips of umami flavored shiitake mushrooms Ingredients: 1 box of medium sized shells, cooked and drained 2 tablespoons butter 2 tablespoons flour 2 cups …
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Posted on The Simply Kosher Cookbook by Nina Safar
Hello My Foodie Friend! Today is the day I share something so exciting with you. Something that I have been working on for the last couple of months. I couldn’t …
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Posted on No Cheese Mac n Cheese with KOSHER Candied Beef Bacon Bits
Ingredients: 8 oz. Kosher beef bacon 1/2 cup brown sugar 1 box (12oz) of your favorite shaped pasta (I like to use shells since it grabs the sauce best) 2 …
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Posted on Baked Spaghetti with “Meat Sauce”
Ingredients: 16 oz. spaghetti, cooked and drained 12 oz. veggie crumbles (Lightlife Smart Ground) 26 oz. pasta sauce 1/2 tsp. salt 1/4 tsp. black pepper 1/2 tsp. oregano 1/4 tsp. …
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Posted on Nine Days of Meatless Meals
No meat? No big deal! There are plenty of meals to cook up that are easy, tasty and filling! Going meatless doesn’t have to mean losing flavor. Below are nine …
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Posted on Cauliflower Mac and Cheese
Everyone’s favorite Mac & Cheese gets a grain free update by swapping out pasta for cauliflower. With the traditional super creamy sauce it will be hard to notice the difference. …
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