Browsing in: Rosh Hashanah
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Posted on Chocolate Bark with Dried Fruit & Nuts
Ingredients: 14 oz. bittersweet dark chocolate, chopped 1 cup of dried fruit and nuts chopped (I used a blend of apricots, raisins, cranberries, almonds & walnuts) Directions: Line a baking …
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Posted on Spinach Beef Meatballs with Pomegranate Glaze
Ingredients: 1 sweet onion, diced 1 tablespoon olive oil 3 cloves garlic, diced 1 cup of frozen spinach 1 lb. ground beef 2 eggs 1/2 cup bread crumbs 1 tsp. …
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Posted on Chicken Salad with Pomegranate Dressing
Ingredients: 1 head of lettuce, chopped up 1 avocado, diced 1 lb. of grilled chicken cut into pices Pomegranate Dressing: 1/4 cup olive oil 2 tablespoons red wine vinegar 4 …
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Posted on Caramelized Apple & Banana Cups with Coconut Flakes
Ingredients: 24 wonton wrappers 2 large apples 2 bananas (slightly green, not yet ripe) 1 tablespoon lemon juice 1 tsp. cinnamon 1/4 tsp. nutmeg 2 tablespoons earth balance 2 tablespoons …
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Posted on Fruit Cups
Ingredients: Wonton wrappers Chopped strawberries (or fruit of your choice) Whipped Cream (whip up rich whip until thick and fluffy) 1 tablespoon cinnamon 1 tablespoon sugar Directions: Grease a muffin …
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Posted on Creamy Cheesecake with Pomegranate Sauce
My son is crazy about cheesecake and even though it’s not really that difficult to make, I like prepping two of these bad boys at a time so I can …
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