Browsing in: Dips & Salsa

  • Posted on Home-Made Chummus with Hot Mushroom Sauce

    Ingredients for Chummus: 1 cup raw chick peas soaked over night and cooked in water and salt for about an hour or until tender, or 2 cans chick peas drained …

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  • Posted on Spicy Olive Salad/ Dip

    Ingredients: 1 can kvutzat yavne olives 1 onion cubed 1 small- medium eggplant cubed 1 small Hunt’s tomato paste 2 tbsp sugar some salt a drop vinegar hot red paprika …

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  • Posted on Mango Corn Salad

    This recipe was given to me by my friend Miera Martinez. She makes some great dishes! Ingredients: 1 can of corn 1 large bunch of cilantro chopped 1 small red …

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  • Posted on Tomato Salsa

    Ingredients: – 4 Tomatoes diced -1 Red Onion diced – Cilantro chopped -Lime Juice -Salt & Pepper to taste Directions: Place the chopped cilantro, diced tomatoes and diced onion into …

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  • Posted on Guacamole

    Ingredients: -Avocados (depending on how much you want to make, I used 5 for about 5 people) -Lime Juice -Cilantro chopped -2 Tomatoes diced -1 Red onion diced Directions: Scoop …

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  • Posted on Chicken Salad

    Ingredients: Leftover Chicken celery, scallions & cherry tomatoes lemon juice mayo salt & pepper to taste garlic powder Directions: Cut up leftover chicken into chunks- remove skin and bones. Add …

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