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Pizza Balls:
- September 6, 2011

Ingredients:
Pizza dough or your favorite pizza dough recipe
Tomato sauce (Barilla tomato basil pasta sauce is THE best!)
Shredded pizza cheese
Pizza pan
Olive oil
Corn meal for dusting

Directions:
Oil a pizza pan with a bit of olive oil and dust with corn meal. Pre heat oven to 375. Break off small balls of pizza dough about the size of a golf ball.

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Posted by / Nina Safar | Posted in / Appetizers, Cheese, Dairy/Milchig Recipes, Kid Friendly, Quick & Easy, Shavuot| 2 Comments »


 
Fettuccine Alfredo:
- September 6, 2011

Ingredients:
1 – 16 oz box fettuccine pasta
1 TB butter
2 cloves garlic – minced
3 cups heavy cream
3 large egg yolks
2 teas fine sea salt
1/4 teaspoon freshly ground black pepper
2 pinches ground nutmeg
1/3 cup grated Parmesan cheese

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Posted by / Nina Safar | Posted in / Cheese, Dairy/Milchig Recipes, Main Courses, Pasta, Quick & Easy| Post A Comment »


 
Penne Vodka:
- August 29, 2011

Ingredients:
16 oz penne cooked and drained
5 TB butter
1 small onion minced
2 gloves garlic minced
½ cup vodka
28 oz can plum tomato crushed
1 cup heavy cream
1 container Parmesan cheese
½ tsp crushed red pepper
1 tsp salt

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Posted by / Nina Safar | Posted in / Cheese, Dairy/Milchig Recipes, Holidays & Parties, Main Courses, Pasta, Quick & Easy, Shavuot| Post A Comment »


 
Avocado Sliders:
- August 5, 2011

Ingredients:
Tortilla Chips
Sliced Avocado
Salsa
Your Favorite Cheese

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Posted by / Nina Safar | Posted in / Appetizers, Dairy/Milchig Recipes| Post A Comment »


 
Spinach & Brie Topped Artichoke Hearts:
- June 13, 2011

Ingredients:
1 9oz box of frozen artichoke hearts
2/3 cups of cooked chopped spinach
1 tsp lemon pepper
1/4 tsp of salt
18 thin slices of brie

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Posted by / Nina Safar | Posted in / Appetizers, Cheese, Dairy/Milchig Recipes, Shavuot, Vegetable, Vegetarian| Post A Comment »


 
Chocolate Sauce:
- June 2, 2011

This is an easy sauce to whip up and serve with dessert. It’s great drizzled over cheesecake, or used as a dipping sauce for fresh fruit and pretzels.

Ingredients:
2 containers of rich whip frozen non dairy creamer
1 semisweet chocolate bar broken into pieces
1 teaspoon vanilla

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Posted by / Nina Safar | Posted in / Chocolate, Dairy/Milchig Recipes, Desserts, Non Dairy, Sauce, Dressing & Marinades| 2 Comments »


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