Browsing in: Chinese

  • Posted on Crunchy Salad

    Ingredients: 2 romen noodle packets 1/2 cup sunflower seeds 3 Tbs slivered almonds 1/2 cup sugar 1/2 cup olive oil 1/2 cup vinegar 2 Tbs soy sauce 1 napa cabbage …

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  • Posted on Easy Beef With Broccoli

    This is an easy way to prepare beef and broccoli without the greasy feeling you would get from ordering takeout! This recipe could also be prepared with mushrooms and red …

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  • Posted on Ginger Beef with Mushroom & Peppers

    I like to play around in the kitchen and this is a recent recipe I came up with. (It’s a play on the Pepper steak recipe I previously posted.) Ingredients: …

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  • Posted on Satay Chicken

    Saute: 1 chopped onion 1 clove garlic, minced 1 tbsp curry powder, optional Add 5 chicken breasts cut in strips. When chicken is white, add: 2 tbsp honey 7 tbsp …

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  • Posted on Gyoza / Potsticker Wrappers

    This makes about 40-50 servings Ingredients For Wrappers: 3 cups all-purpose flour 7 ounces hot (just off the boil) water… 4-5 tablespoons cold water 1/4 teaspoon salt Directions for Wrappers: …

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