If the potatoes have sprouts and are soft then you should throw them out. If the potatoes are still firm but have sprouts, you can remove the sprouts ...On March 21, 2011 / By Nina Safar
It works best in cakes and quick breads, less so in cookies and pastries. You can generally substitute equal amounts, but be prepared for a slight change in ...On March 13, 2011 / By Nina Safar
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