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Posted on Baked Almond-Stuffed Salmon
Ingredients: 1 salmon, about 6-7 pounds, thoroughly cleaned, boned and butterflied Stuffing: 1 cup finely ground almonds 2 Granny Smith apples, peeled and grated 1 medium onion, very finely chopped …
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Posted on Baked Snapper in Sweet and Sour Sauce
Ingredients: 1/4 cup olive oil 1 medium onion, chopped 1 large tomato, peeled, seeded and diced small 1/4 cup wine vinegar 1/3 cup black or golden raisins 2 tablespoons sucanat …
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Posted on Curried Quinoa with Eggs (Parve or Dairy)
Ingredients: 1 cup quinoa 1 medium red potato, diced 1/2 medium onion or 1 small onion, diced 1/4 cup frozen peas 1/2 tsp (approx) dried ginger, or about 1tsp fresh …
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Posted on Ginger Fried Teriyaki Tofu with Broccoli
Ingredients: 1 package extra firm tofu 1 tablespoon ginger powder 1 teaspoon salt 2 Cups White Flour 3 Egg Whites 1 package frozen broccoli ½ Cup Olive Oil (or more …
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Posted on Mixed Sweet and White Potatoes
Ingredients: White potatoes, diced Sweet potatoes, diced Olive oil Paprika Onion Soup Mix Directions: Preheat the oven to 400 degrees F. Place the potatoes in a pan. Drizzle on olive …
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Posted on Mushroom Quiche
Ingredients: 2- 9″ pie crusts 3 lrg onions, sauteed with salt 1- 16oz. can mushrooms 1 1/2 tbsp flour 2 eggs, beaten 6 oz. pkg shredded muenster (I use mozzarella) …
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